Easter Buffet at Jack's

Overlooking our beach and the beautiful Gulf of Mexico, Jack’s provides a stunning atmosphere for our bountiful Easter buffet with family and friends from 12:00 to 8 p.m. April 1.

Enjoy a plentiful salad bar, fruit and cheese buffet, carving stations, pasta station and assorted mini delights desserts to satisfy your appetite.

View Our Easter Buffet Menu


  • $55 per adult, plus tax and gratuity
  • $16 per child 12 and under, plus tax and gratuity
  • Complimentary for children 5 and under

To make your reservation, call 855-230-7646, or book online through OpenTable:

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