Skip the cooking and cleaning this year and focus on your family and friends while feasting at Jack's Farm to Fork at Pink Shell Beach Resort & Marina. Our Thanksgiving buffet allows you to fill up on traditional and coastal favorites including roast turkey, Florida Gold Gulf Shrimp, red snapper, pumpkin pie and more while enjoying the tropical tranquility at our Fort Myers beachfront location.
This festive feast is set to take place between 12:00 and 8:00 pm on Thursday, November 23, 2017, so you can eat early or join us for a magnificent sunset!
Price: $55/adult, $16/child 6-12, children under 5 are FREE (plus tax and gratuity)
Call (239) 463-8662 to make a reservation before our tables are gone!
You can also make a reservation on OpenTable: