Jack's Farm to Fork took home two big honors at the 21st annual Taste of the Beach:Best Dessert and the People's Choice Grand Prize. Pink Shell Beach Resort & Marina is proud to be the home the only farm-to-fork restaurant on the beach in Fort Myers Beach. A first of its kind in the area, our restaurant has a simple philosophy: Utilize sustainable agriculture direct from the farmer.
When ingredients are sourced right from the farm, we can take advantage of seasonally available fruits and vegetables, seafood that was in the Gulf just the day before, and fresh meats with perfect flavor. With all of this variety, our chefs are given a steady supply of interesting and intriguing options to elevate your dining experience. It is dining like Fort Myers Beach has never had before.